Our Favorite Recipes

For burrata

1. Allegrini Burrata, arugula or baby kale, fresh bread, balsamic glaze, olive oil, basil and tomato jam.

2. Allegrini Burrata, fresh tomatoes, garlic, fresh bread, basil, olive oil and balsamic vinegar.

3. Allegrini Burrata, toast of choice, avocado, fresh tomatoes or tomato jam, sunny side or poached egg, garlic clove and olive oil.

4. Allegrini Burrata, Prosciutto, mortadella, salami milano, salami piccante and crackers or toast of choice.

5. Allegrini Burrata, peaches, tomatoes, watermelon, local berries, honey, mint, thyme, olive oil, and french baguette.

6. Allegrini Burrata, speck, baby peas, lemon, olive oil, parmesan and mint

7. Allegrini Burrata, local tomatoes, garlic, phyllo dough, thyme, rosemary and olive oil.

For bufala

1. Allegrini Bufala, anchovies, lemon, olive oil, garlic, parsley, eggs, arugula and olive oil

2. Allegrini Bufala, lemon juice, champagne vinegar, celery stalks, chervil leaves, tarragon leaves, celery leaves, chives, parsley, hard boiled eggs and anchovies.

3. Allegrini Bufala, local tomatoes, arugula, balsamic glaze and olive oil.